Primal Pitstop. Photo by Fiona M Symington 2014.
What I love about London is the continual state of discovery that comes from living in such a dynamic and evolving food city. It is a city of startisans - a new generation of food entrepreneurs with a sense of adventure and can-do attitude. Yesterday on the bridge between Chalk Farm and Primrose Hill, I came across Primal Pitstop - a pop-up cake stall specialising in all things primal - gluten-free, grain-free, and refined sugar-free. It was their first day. I loved what they had on offer, the location, and enthusiasm. Good luck, guys.
Market Stall, The Bridge 123 Regent's Park Road London NW1 8BE Open from 10 am on a Saturday.
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February 2017
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